We were getting in the mood for Halloween for October's theme of Frighteningly good cakes. You can see the round up here.
Dare I say it but now Christmas is next month. Before the excesses of the festive season come upon is I thought it would be good to have of simplicity. I'm looking for cakes that are simple to make or just have a few ingredients. There's no need to produce a showstopper just a tasty cake that would go nicely with a cup of tea! Therefore the theme for this month is KEEP IT SIMPLE.
Here's how to join in:
1. Please make sure your entry conforms to this month's theme of KEEP IT SIMPLE.
2. Post your photographs and description on your blog, Twitter, Facebook, Pinterest, Instagram, Tumblr or Google+ - just make sure they are for public viewing and can be seen by anyone. All photographs must be your own original image and not taken from another source. You can carefully style your photos or take a quick snap on your mobile – either is fine!
3. Enter the URL (web address) of your post into the Linky at the bottom of this post. Once the link closes on Tuesday 28th November 2017 at 23:55 no more entries will be accepted.
4. If you are putting your post on your blog please display the Love Cake badge and link back to this blog post. Old posts are accepted but please update them with the Love Cake badge and link. This is a blog hop so share the cake love around if you can.
Dare I say it but now Christmas is next month. Before the excesses of the festive season come upon is I thought it would be good to have of simplicity. I'm looking for cakes that are simple to make or just have a few ingredients. There's no need to produce a showstopper just a tasty cake that would go nicely with a cup of tea! Therefore the theme for this month is KEEP IT SIMPLE.
Here's how to join in:
1. Please make sure your entry conforms to this month's theme of KEEP IT SIMPLE.
2. Post your photographs and description on your blog, Twitter, Facebook, Pinterest, Instagram, Tumblr or Google+ - just make sure they are for public viewing and can be seen by anyone. All photographs must be your own original image and not taken from another source. You can carefully style your photos or take a quick snap on your mobile – either is fine!
3. Enter the URL (web address) of your post into the Linky at the bottom of this post. Once the link closes on Tuesday 28th November 2017 at 23:55 no more entries will be accepted.
4. If you are putting your post on your blog please display the Love Cake badge and link back to this blog post. Old posts are accepted but please update them with the Love Cake badge and link. This is a blog hop so share the cake love around if you can.
5. If you use Twitter, Facebook, Instagram or Google+ please tag me and I will retweet, Like, Share or +1 as appropriate. You can find me here:
Twitter: @jibberjabberuk please use the hashtag #LoveCake
Facebook: Jibberjabberuk
Instagram: jibberjabberuk
Google+: JibberJabberUK
6. By adding your link and image you agree to it being pinned to the Love Cake Pinterest board.
7. I would love to read about the recipe you have used to bake your cake. If the recipe is not yours please respect copyright and do not reproduce the original recipe in full but credit the source and link back to it.
8. You can link up your post to as many other blogging challenges you wish if it fits the theme. A comprehensive list can be found at the Blog Linky Diary
At the end of the month I will do a round-up of all the entries and post it on this blog
get the InLinkz code
No comments:
Post a Comment
I appreciate your comments. If you have any tips, tricks or tweaks please pass them on!