There was nothing fancy
about last month's Love Cake as we went back to basics. If you want
some tips to make some great bakes and what equipment you need read
the round up here.
If you struggle to find the
time to bake then this is the month for you. I'm after cakes that can
be made and baked within an hour so this month's theme is IN
A HURRY.
I'm looking for any cakes
that can be made and baked in less than 60 minutes. Don't worry about
cooling time or in the case of cheesecakes chilling times. So it's a
chance to show off all those mini makes like muffins, cupcakes and
scones. See if you can fit in a traybake or even a full cake. If it's
ever got to 11pm at night and you've just remembered you need to take
cakes to work or school in the morning what's your quick go-to
recipe?
Here's how to
join in:
1.
Please make sure your entry conforms to this month's theme of IN
A HURRY.
2.
Post your photographs and description on your blog, Twitter,
Facebook, Pinterest, Instagram, Tumblr or Google+ - just make sure
they are for public viewing and can be seen by anyone. All
photographs must be your own original image and not taken from
another source. You can carefully style your photos or take a quick
snap on your mobile – either is fine!
3.
Enter the URL (web address) of your post into the Linky at the bottom
of this post. Once the link closes on Wednesday 28th
October 2015 at 23:55 no more entries will be accepted.
4.
If you are putting your post on your blog please display the Love
Cake badge and link back to this blog post. Old posts are accepted
but please update them with the Love Cake badge and link. This is a
blog hop so share the cake love around if you can.
5.
If you use Twitter, Facebook, Instagram or Google+ please tag me and
I will retweet, Like, Share or +1 as appropriate. You can find me
here:
Twitter:
@jibberjabberuk
please use the hashtag #LoveCake
Facebook:
Jibberjabberuk
Instagram:
jibberjabberuk
Google+:
JibberJabberUK
6.
By adding your link and image you agree to it being pinned to the
Love
Cake Pinterest board.
7.
I would love to read about the recipe you have used to bake your
cake. If the recipe is not yours please respect copyright and do not
reproduce the original recipe in full but credit the source and link
back to it.
8.
You can link up your post to as many other blogging challenges you
wish if it fits the theme. A comprehensive list can be found at The
Food Blog Diary.
At
the end of the month I will do a round-up of all the entries and post
it on this blog.
get the InLinkz code
Great idea for a challenge.
ReplyDeleteSince I retired I seem to have even less time to bake than before, so I mostly do cakes in a hurry.